Sushi · Sake · Small plates
Find something you’re in the mood for.
For takeout, call 415.355.1328 during business hours.
white tuna from Oregon
local halibut from the west coast
yellowtail farmed sustainable in Japan
amberjack from Japan
Japanese mackerel
rockfish from Japan
fresh Hokkaido scallop
jack mackerel from Japan
local white tuna belly
sweet bean curd
shrimp from Thailand
flying fish roe from Japan
conger eel from Japan
scallop from Japan
house cured salmon roe from the US
big eye tuna from Hawaii
escolar from Hawaii
mackerel from Norway
salmon from Cypress Island
white tuna from the west coast
octopus from Japan
sea urchin from Fort Bragg California
9 pieces, one of each special
Add dishes to keep a list handy, then call us during business hours to place your order.